Overview
Description
2nd generation Restaurant space with a fully equipped kitchen with 2 commercial stoves (10-burners), commercial grill, 2 fryers, salamander, several prep stations, several ovens and a pizza oven. Lower level banquet room with its own commercial bar, Individually-controlled HVAC unit, wine cellar, separate secure liquor cage, several walk-in coolers & freezers, dry pantry, several ice makers, black iron, Move-in condition. 15′ ceilings in entry, audio system. Located on 1st Floor (+/- 4,082 sf) and garden level (+/- 2,500 sf). 600 AMP electric. Office has a safe. Former tenant had an outdoor patio setup. Furniture in photos stays with the space. Tenants pays gas cost of $ 1.25/sf for kitchen gas
Climate Control
Air Conditioning
Other Features
Brick
Central Individual
Circuit Breakers
Common Area Maintenance
Concrete
Concrete Perimeter
Electricity
Heat
Insurance
Janitorial Service
Other
Scavenger
Service - 201 to 600 Amps
Sewer
Stone
Taxes
Wood
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